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1

food service manager

  • Serve food, beverages, or desserts to customers in lunchrooms.
  • Manage and teach employees in all that is said above.
  • Average food/labor cost reductions across four unique venues of 16%-18% 
  • Schedule use of facilities or catering services for events such as banquets or receptions, and negotiate details of arrangements with 
2

food service manager

  • Monitor food preparation methods and portion sizes to minimize food cost and comply with concept specific standards
  • Served as support for several Taco Bell locations that were preforming below standards
  • Opened a new Taco Bell location in Buffalo, Texas and helped train and support staff
  • Opened a new Dunkin Donuts location in Newark, New Jersey and helped train and support staff
  • Worked closely with corporate and construction to ensure proper placement of equipment at each opening store
  • Currently running a staff of 25 for a double concept of Dunkin Donuts and Subway
3

food service manager

  •  In-charge of café food service program serving approximately 350 customers daily.
  • Investigated and resolved customer issues.
  • Responsible for food inventories, equipment inventories and records.
  • Oversaw food prep, presentation, and sanitary work environment.
4

food service manager

  • Hired in Findlay Ohio and worked my way up from crew to Restaurant Manger
  • Traveled frequently and served as support for several Taco Bell locations that were performing below standardsRetrained staff on food safety and brand standards
  • Modified a comprehensive financial reporting package to reflect growing organisational complexity., create menus and control the mo
  • Maintained integrity of general ledger, including the chart of accounts.ney of the department
5

food service manager

  • Manages dining operation including marketing, merchandising and cash handling.
  • Ensured sanitation and general workplace safety standards.
  • Manages sales, promotion and negotiates with suppliers.
  • In charge of hiring and developing service crew.
  • Maintains working relationship with vendors and monitors correct and accurate deliveries.