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dish washer
- Placed dishes in dishwasher, cleaned plates before placement in dishwasher, stacked plates, and cleaned tables.
- Helped with food preparation and serving.
- Identified maintenance concerns and reported issues to the owner or shift manager.
- Scrub and polish counters, steam tables, and other equipment, and clean glasses, dishes, and fountain equipment. sanitation policies at all times
7
dish washer
- Cleaned garbage cans and trash receptacles.
- Maintained and repaired dishwashing machine to keep the kitchen running.
- Washed pots, pans and trays by hand and machine.
- Removed trash and garbage by taking to dumpster.
- Washed work area tables, walls, refrigerator equipment, cooking equipment and floors to keep a sanitized kitchen.
- Prepared special orders including cakes, holiday dishes and party platters.
8
dish washer
- wash all dishes that come through the pit
- separate All Wine Glasses
- mop floors
- clean oven
- take all trash on floor out to garage
- organize all pots and pans
9
dish washer
- cleaning kitchen
- occasional prepwork
- Clean or sanitize work areas, utensils, glasses, plates and equipment.
- Operate industrial dishwasher.
10
dish washer
- Cleaned all dishes from a wedding or social event
- Cleaned all dishes and cooking utensils the chef and his crew used
- Took out garbage
- Cleaned up broken glass
- Made sure everything was put away before the kitchen closed for the night
- Was in charge of coat check in